Vegan Ice Cream: Mango Mint

Hey guys, short post this week, while I revamp my schedule for Monday updates starting next week. I’ve been playing around with flavors of my frozen banana vegan ice cream and have run into one flavor that’s pretty great: Mango Mint.


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  • 2 Cups of sliced Banana’s (Frozen)
  • 1 Cup Mangoes (Frozen)
  • 4 Sprigs of Fresh Mint.


Follow the directions as shown here replacing the blueberries and lavender with mangoes and mint. I’ll be giving up more flavors as I try this more. Stay tuned for something a bit more involved next week!

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2 thoughts on “Vegan Ice Cream: Mango Mint

  1. Allison says:

    Oh man, I’ve been making a bunch of mango mojitos at home lately, so I can vouch for the awesomeness of the mango-mint combination. I bet this is great!

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